Spooky Good: Halloween Mummy Pizza That Becomes Your Kitchen’s Haunted Hit

Ever wonder what it takes to turn simple pizza into a spooky centerpiece for Halloween? This Mummy Pizza is not only a playful treat but also a chance to channel your inner kid with every cheesy, crispy bite. The best part? It’s as fun to make as it is to eat, blending chaos and charm in your kitchen.

Crafting these mummies is like a tiny art project — twisting strips of dough around gooey cheese and savory toppings. The scent of baked dough mingling with melted cheese can make even the most focused chef giggle at the mess. Whether you’re hosting friends or sneaking bites solo, this recipe sparks joy and sticky finger memories.

Mummy Pizza

Mummy Pizza is a fun Halloween-themed dish made by twisting strips of dough around cheese and toppings to resemble a mummy. It is baked until golden and crispy, resulting in a playful, visually striking pizza with gooey cheese and crispy edges.

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Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Servings: 4

Course: Main Course

Cuisine: American

Calories: 250

Ingredients Equipment Method

Ingredients

  

• 1 roll pizza dough preferably store-bought or homemade
• 1 cup shredded mozzarella cheese
• 1/2 cup sliced pepperoni or olives
• 2 tbsp olive oil
• to taste salt
• to taste black pepper

Equipment

• Baking sheet
• Rolling pin
• Cooking knife
• Parchment paper

Method

 

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Roll out the pizza dough on a floured surface into a large rectangle, about ¼-inch thick. Transfer it onto the prepared baking sheet.
3. Spread the shredded mozzarella evenly over the dough, leaving about a 1-inch border around the edges. Add sliced pepperoni or olives on top of the cheese for extra flavor.
4. Using a sharp knife or scissors, cut the dough into thin strips, about ½ inch wide, leaving a 2-inch border around the edge intact. These strips will become the mummy’s wrappings.
5. Twist and arrange the strips over the cheese in a crisscross pattern, mimicking the bandages of a mummy. Press the ends of the strips lightly onto the edge of the dough to secure them.
6. Brush the exposed edges and strips lightly with olive oil, which will help them crisp up in the oven. Sprinkle a pinch of salt and black pepper over the top for seasoning.
7. Bake the pizza in the preheated oven for about 12-15 minutes, until the crust is golden and crispy and the cheese is bubbling and melted.
8. Remove the pizza from the oven and let it cool for a couple of minutes. Carefully transfer to a cutting board and slice into pieces.
9. Serve slices warm, with the twisted strips resembling bandages and the cheese gooey inside, perfect for a spooky Halloween treat!

Halloween is a perfect time to indulge in creative comfort foods like this mummy-inspired masterpiece. It’s a reminder that cooking can be chaos, but with a little patience, the result is delightfully worth it. These mummies bring a touch of whimsy to any October table, sparking smiles and spooky stories.

In the end, it’s about the fun, the mess, and the magic of sharing a homemade dish. As the cheese bubbles and the crust crispens, you’ll feel that nostalgic thrill of childhood Halloweens—fighting over candy and pretending you’re not terrified of that ghost story. These little mummies just might become your new seasonal favorite, every bite a carefree celebration.