Ingredients
Equipment
Method
- Place the ice cubes in the blender and pulse a few times to crush them into coarse icy grains.
- Add the chilled Sprite to the blender with the crushed ice, then pour in the lemon juice if using.
- Blend on high speed until the mixture becomes slushy and smooth, with a fine ice texture that’s frosty but scoopable.
- Pause the blender to check the consistency — it should look icy and sparkle with bubbles from the soda.
- Pour the slushie into glasses, allowing the icy grains to mound slightly above the rim for a frosty presentation.
- Serve immediately with a straw or a spoon, and enjoy the crisp, fizzy refreshment with its crunchy texture.
Notes
For an extra flavor boost, add a splash of lime or a few mint leaves before blending.