Ingredients
Equipment
Method
- Begin by mixing the softened cream cheese, shredded cheddar, garlic powder, onion powder, and black pepper in a bowl until smooth and well combined.
- Gather the mixture and shape it into a rounded, oblong ball with your hands, smoothing the surface as much as possible.
- Wrap the cheese ball tightly with plastic wrap and chill in the refrigerator for at least 15 minutes to firm up.
- Remove the chilled cheese ball from the fridge and carefully transfer it onto a serving platter.
- Using crushed pretzels or breadsticks, insert them vertically into the sides of the cheese ball to resemble spider legs, spaced evenly around the body.
- If desired, place plastic spider decorations or edible decorations onto the cheese ball’s surface for extra creepy detail.
- Gently press the legs and decorations to ensure they stay secure, then serve immediately or refrigerate until ready to display and enjoy.
Notes
You can customize the spider's size and decoration details to suit your Halloween decor. Using edible decorations can make it more appealing for kids, while plastic spiders add a spooky touch for adults.