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Peach Slushie

This peach slushie is a frozen beverage made by blending ripe peaches with crushed ice until smooth and frosty. The result is a vibrant, ruby-colored drink with a juicy, silky texture and refreshing flavor reflecting the taste of summer fruit. It is served chilled, ideal for cooling down on hot days.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2
Course: Main Course
Cuisine: Summer
Calories: 150
Ingredients Equipment Method

Ingredients
  

  • 3 large ripe peaches pitted and sliced
  • 1 cup crushed ice more if needed for desired consistency

Equipment

  • Blender
  • Knife

Method
 

  1. Place the sliced peaches into the blender.
  2. Add the crushed ice to the blender with the peaches.
  3. Blend everything on high speed until the mixture is smooth, frosty, and evenly combined, about 30-45 seconds.
  4. Stop the blender and check the texture—add more crushed ice if you want a thicker, colder slushie, then blend briefly to incorporate.
  5. Pour the blended peach slushie into glasses, watching the bright pink hue swirl around.
  6. Serve immediately with a straw or a fresh peach slice for garnish, enjoying the cool, juicy texture.