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Cotton Candy Milkshake Slushie

This milkshake slushie combines blended ice and sweet milk with pantry staples to create a cold, creamy beverage with an icy crunch that resembles liquid cotton candy. It features a fluffy, semi-frozen texture and vibrant, playful appearance, perfect for a quick refresh or nostalgic treat.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2
Course: Main Course
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups vanilla ice cream for creaminess and flavor
  • 1 1/2 cups milk use your preferred type
  • 2 tablespoons granulated sugar for sweetness
  • 1 teaspoon vanilla extract adds depth of flavor
  • 2 cups ice cubes for slushy texture

Equipment

  • Blender
  • Measuring cups and spoons

Method
 

  1. Add the vanilla ice cream, milk, granulated sugar, vanilla extract, and ice cubes into your blender.
  2. Secure the lid and blend on high speed until the mixture is smooth, frothy, and has a thick, icy texture—about 30-45 seconds.
  3. Stop the blender and check the consistency; it should be creamy yet slushy with tiny ice particles.
  4. Pour the milkshake slushie into glasses, allowing some of the icy texture to peek through for visual appeal.
  5. optionally, top with whipped cream or a sprinkle of colorful sugar for a playful finish.
  6. Serve immediately with a straw or spoon for a delightful, cotton candy-inspired treat.

Notes

For extra flavor, add a splash of flavored syrup or a dusting of edible glitter to enhance the cotton candy effect.